“Just past Laingsburg there is a dirtroad signposted to “Moordernaars Karoo” (murderer’s Karoo)... There is a strange, other worldly energy here. Our host told how “long ago”, this desolate area was a favourite refuge for fugitives. At dusk, we arrived at his farmhouse - a haven of tranquility under an enormous pepper tree. Later he served us Sosaties with his famous Safari BBQ sauce - a perfect meal under the biggest, clearest night sky, lit by a million stars!”"
Safari BBQ is not really hot - it is the quitessential South African Sosatie flavour that make locals (and South Africans who find themselves living in foreign lands) weak with nostalgia.
Mild curry flavour with a background of peach and apricot - it is tangy and fruity and sweet and spicy: its a flavour that creeps into people's flavour memories...
Delicious as a table sauce with flame grilled lamb, pork, chicken, corn or vegetable skewers - in fact, if its been grilled, it will probably taste great with Safari BBQ!